PrintEmail
Comment
And the Beet Goes On
Posted by Michel Nischan on June 29, 2006 - 5:22pm.

Problems viewing videos?
Download latest Flash Player

Thinking of going raw and not going hungry? Raw food chef Renee Loux shares a very special Beet Ravioli recipe with Michel Nischan and proves that going raw can be filling and easier than you think.

Looking for an alternative to cooking in the kitchen? Through Pure & Simple's celebrity chef Michel Nischan shows us that good ingredients and a little fire are the only tools needed for a fun, successful and healthful meal. It's time to think outside the box and get out of the kitchen.

Related Recipe

 




Related Shop Items


<em>mgross</em>'s picture
sounds delicious
by mgross on July 12, 2006 - 10:11am
sounds delicious
<em>mgross</em>'s picture
and tastyy
by mgross on July 12, 2006 - 10:12am
and tastyy
<em>Anonymous</em>'s picture
happyfood
by Anonymous on July 12, 2006 - 6:50pm
Wow! looks incredible and like an easy raw food dish that I could do! and Renee is beautiful! I want to be like her- hope to see more of her!
<em>mare</em>'s picture
beets
by mare on October 12, 2006 - 12:14pm
Have you ever tried making potato salad with Beets -- it is delicious.

User login


Join Lime Now, it's free

Meet Michel Nischan

michelnischan (View Profile)

Interests: GMusic, gardening, kayaking
Inspiration: My mother, who was a farmer and a great home cook.

More new members | Create your profile