Food

10 Tips for Healthy Holiday Party Food

10 Tips for Healthy Holiday Party Food Posted by Joe R on November 21, 2007 - 2:53pm.

by Michele Morris




Experts Prove Once Again: Vegetarians Are Healthy!

July 1, 2009 - 7:11pm
from Science Daily

An updated report shows once again vegetarian diets can not only be extremely healthy, but help prevent and treat chronic diseases, like cancer, obesity and diabetes. We're not surprised. 

 


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Rethinking Campfire Foods

Posted by Jessica Harlan on June 24, 2009 - 10:56am.

My idea of a campout menu goes far beyond weenies and s'mores



Alcohol’s Good for You? Some Scientists Doubt It

June 17, 2009 - 3:35am
from NY Times
Study after study suggests that alcohol in moderation may promote heart health and even ward off diabetes and dementia. The evidence is so plentiful that some experts consider moderate drinking — about one drink a day for women, about two for men — a central component of a healthy lifestyle. But what if it’s all a big mistake?



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Fear the Farmers' Market No More

June 14, 2009 - 8:06pm
from The Daily Green
Sure, the farmer's market is your best choice for sustainable shopping, but how do you know what's fresh? What's in season? Where your food is coming from? Here's the guide that will get your questions answered and scouring your local market in no time flat.
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Times are tight and you are on a budget, so what organic items are must-haves on your list?

Posted by Caroline Shannon on June 12, 2009 - 12:12pm.



Scary Movie

Posted by Jessica Harlan on June 10, 2009 - 3:01pm.

Food Inc. exposes the dark underbelly of the food industry



The Nation's Top Ten Fast-Food Organic Restaurants

June 10, 2009 - 11:56am
from Mother Nature Network
Hear the term fast-food and it's bound to be linked to fatty burgers, oil-loaded fries and chicken nuggets with questionable ingredients. But that's not always the case -- these waist- and eco-friendly joints are serving up healthy options to go.
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Can Eco-Atkins Make You Healthy and Green?

June 9, 2009 - 7:44am
from Atlanta Journal Constitution
Once a proponent of a high-fat, animal-based protein diet, Atkins' revolutionaries are making a switch to plant proteins for a healthier, more "green" way of eating. Can reduced cholesterol levels and other health improvements change consumers' minds about the Atkins' way of life?
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