Food for Thought

Sustainable Eating, Year-Round

Posted by Jessica Harlan on April 21, 2009 - 2:13pm.

Earth Day has inspired me to try to keep up the good work the other 364 days of the year


Experiment in Frugality

Posted by Jessica Harlan on April 9, 2009 - 8:44pm.

Could you eat healthy, organic meals on a food stamp budget?


Molecular Gastronomy Goes Mainstream

Posted by Jessica Harlan on April 1, 2009 - 1:01pm.

Playing mad scientist with our food: right or wrong?


Coming Soon, to a Kitchen Near You

Posted by Jessica Harlan on March 25, 2009 - 3:49pm.

The future looks green for kitchenware and cooking tools


Eco-Food Book Cheat Sheet

Posted by Jessica Harlan on March 17, 2009 - 8:09pm.

Must-reads for your green food bookshelf


A Beef With Beef

Posted by Jessica Harlan on March 10, 2009 - 2:06pm.

Why aren't more stores selling responsibly raised meat?


CSA Season Approaches

Posted by Jessica Harlan on March 3, 2009 - 2:02pm.

Plan now for a fruitful summer


Tricking Your Taste Buds

Posted by Jessica Harlan on February 24, 2009 - 4:57pm.

A tiny berry has the power to make sour things taste sweet


More Good News on Chocolate

Posted by Jessica Harlan on February 11, 2009 - 2:03pm.

Enjoy that box of chocolate on Valentine's Day


Healthy Eating Around the World

Posted by Jessica Harlan on February 4, 2009 - 2:14pm.

If you're trying to eat healthy, your favorite ethnic restaurant just may be your best friend


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