cocktail

The 100-Mile Cocktail

Posted by Eliza Sarasohn on February 25, 2008 - 7:43pm.

Indulge yourself in a locavore happy hour with our recipe for a seasonally-fresh artisinal elixir


Acai Is Everywhere - Or Will Be Soon

Posted by Su Avasthi on July 26, 2007 - 5:56pm.

Açai berries—one of the latest and greatest new superfoods—are turning up in ice cream and cocktails, among other things.


Cheers to Healthy Cocktails

Posted by Su Avasthi on April 26, 2007 - 5:25pm.

Thought a strawberry margarita was a guilty pleasure with no nutritional value? Think again.



The Buzz Without the Hangover: A New Breed of Alcohol

The Buzz Without the Hangover: A New Breed of AlcoholPosted by Marisa Belger on April 19, 2006 - 1:26pm.

Imagine feeling the positive sensations of a couple of cocktails—you know, increased joviality, decreased inhibitions and so on—without the consequential hangover the next day. Scientists are currently developing a cocktail of drugs that will elicit the pleasurable effects of drinking without the slurred speech and spinning head that usually accompany imbibing. Drugs are a poor substitution for a full-bodied glass of cabernet or a cold beer, but the idea is still intriguing the scientific community. Psychopharmacologist David Nutt of the University of Bristol will publish the idea in next month's Journal of Psychopharmacology.



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