Saturday May 17th, 2008
active yogurt cultures
Rotten, But Far From Spoiled
Posted by Su Avasthi on May 1, 2008 - 9:47pm.What do bread, wine, cheese, chocolate, coffee, soy sauce, yogurt and beer have in common?
They're all fermented... and healthy.
Topics:
- Nutrition
- active yogurt cultures
- artisanal cheese
- Asian foods
- beer
- bread
- cheese
- chocolate
- fermentation
- fermented
- fermented food
- food
- health
- kimchi
- probiotics
- soy
- soy sauce
- Tea
- wine
- yogurt
And Now For Some Yummy Bacteria
Posted by Su Avasthi on January 22, 2007 - 10:39pm.Probiotics -- or foods that contain good bacteria -- are poised to become the next big food sensation. Will the health benefits live up to the hype?
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AutumnElayne (View Profile)
Interests: Indie Crafting, Art, Astronomy, Physics, History, Eco-Friendly, Computer Graphics, Sewing, Knitting, Drawing, Macrame, Painting, Spinning,Book Binding, Screenprinting, Electronics Tinkering, Web Design, Books about my interests, Coffee, Travel, Black Tea, Cooking, Corduroy, Wool Felt, Ribbons, Vintage Patches, Collecting Sanrio paraphernalia, Boondoggle, Zines
Inspiration: Carl Sagan, Jim Henson, and Tori Amos.
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