You may know the Taqueria Pacifica as the beloved Taco Truk, the Providence staple of fresh-n-good on-the-go grub thats served straight from the guacamole-green truck. Since it’s inception in June of 2004, Pacifica has managed to attract clientele from across the boards with basically no paid advertising.

Having a reputation for quality, the Taqueria Pacifica works with local farmers to offer the best organic and local produce available. The TP folks patronize the Southside Community Land Trust and Red Planet Organic, and also maintain their own organic city farm, Pacifica Organics, located at the end of Dexter Street right here in Providence, Rhode Island.

The menu will feature a range of carnivorous to vegetarian to vegan specialties, also offering fresh and local fish and shrimp to the mix. You got your fresh veggie-stuffed burritos, your fish tacos, your quesadillas and joesadillas, your cumin-lime sour cream, possibly the best homemade salsa tomato in North America, and other mmm mm mmm! west coast-style mexican favorites that will surely turn you into a Taqueria Addict.