Thursday July 24th, 2008
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Curry Ingredient May Fight Alzheimer's
from Reuters
An ingredient in curry may help stimulate immune system cells that gobble up the brain-clogging proteins that mark Alzheimer's disease, U.S. researchers said on Monday.
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by Vicki_R on July 17, 2007 - 6:31pm
That would be an interesting study to see if Indian people have less Alzheimers since curry is such a big part of their diet. I love indian food and will try and use tumeric more. I have used it in egg salad. It is delicious.
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