Stay strong with these vittles for virility.

When confronted with the growing tide of calories from sweetened beverages, the first response is, “Why not just drink diet soda?” Well, for a few reasons.

Lower cholesterol can be found in a cup.

An anti-cancer compound found in broccoli and cabbage works by lowering the activity of an enzyme associated with rapidly advancing breast cancer, according to a University of California, Berkeley, study.

Earlier this year, People for the Ethical Treatment of Animals announced that it will offer a $1 million X Prize for the creation of affordable, humane, and "commercially viable" test-tube meat by 2012.

Recessionary eating isn't always healthful eating, especially when it comes to the $1 value menus pushed by fast-food chains to keep sales growing through the economic slump, according to one health watchdog.

Here's a health tip in a nutshell: Eating a handful of nuts a day for a year — along with a Mediterranean diet rich in fruit, vegetables and fish — may help undo a collection of risk factors for heart disease.

Your corn is sweeter, your potatoes are starchier and your turkey is much, much bigger than the foods that sat on your grandparents' Thanksgiving dinner table.

Reports of small chunks of blue plastic in Lean Cuisine brand frozen chicken dinners have led Nestle Prepared Foods Co. to recall 900,000 pounds worth of meals.

Feel-good phrases like "responsible stewards of the land" and "family farmed for a sustainable world" take up a lot of real estate on the front label of Parducci's Sustainable Red. The back label features a checklist of the wine's eco-creds: locally farmed grapes, solar energy, earth-friendly packaging. A cardboard wrapping around the bottleneck seals the deal by proclaiming that it's made at the country's first carbon-neutral winery.