By Jolia Sidona Allen


This summer, eco-minded music-lovers, musicians, and organizers are doing everything in their power to push for a truly green festival experience — right down to the dirty details like recycled toilet paper in the porta-potties.

By Alastair Bland

By Abigail Lewis

Chipotle Dip

1 cup vegan non-hydrogenated sour cream (Tofutti brand recommended)
2 tbsp lime juice
1 tbsp agave
1-2 tsp chipotle powder
½ tsp garlic powder
¼ tsp sea salt

Butternut Squash and Spinach Enchiladas

Sauce:
2 tbsp extra virgin olive oil
1 yellow onion, small dice
2 cloves garlic, minced
½ tsp sea salt
½ tsp ground pepper
1 large can diced organic tomatoes
2 tsp unbleached all-purpose flour or 2 tsp arrowroot powder mixed with 2 tsp water

By Becca Campbell and Ritzy Ryciak

By Alastair Bland

By Siel

These days we’re constantly bombarded with media messages touting the latest and greatest eco-saviors. Compact fluorescent light bulbs save the polar bears! Bamboo clothes redefine eco-agriculture and couture fashion! Mineral makeup pretties-up your face and the planet too!